FOOD AND ENERGY VALUE OF ARTIFICIAL ALFALFA HAYLAND FEED, DEPENDING ON GROWING PROCESSING METHODS
Abstract
There is stated an issue of influence of growing processing methods on food and energy value of artificial alfalfa hayland feed. It is established that in terms of natural moisture of western forest steppe for getting hay of the 1st classaccording to ISO 4674-2006 «Hay. Technic specifications» in technologies of creation and using of artificial haylands, it is appropriate to apply pre-sowing inoculation of seed with Ryzobofit bacterial drug, surface treatment of a complete fertilizer N60P60K60 and foliar treatment of Ligno-humate, a humic fertilizer with growth stimulator properties. It was shown a positive synergistic effect on artificial meadow agrophytocenosis by combined application of bacterial, mineral and humic fertilizers.
The using of these processing methods will result in increasing of food and energy value of artificial alfalfa hayland feed in every mowing and animal productivity and efficiency of agricultural production.
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