Response of stomach structures of young pig to feeding of mineral substances
Keywords:
pigs, young pigs, feeding, feed supplements, probiotics, Entero-activet stomach, morphological parameters stomach
Abstract
Mineral substances play an essential role in maintaining health and normal body function. Preparations containing mineral components are widely used as additional sources of these necessary substances. They can be prescribed to replenish mineral deficiencies and support the health of bones, the heart, the nervous system, and others. When choosing drugs, it is necessary to consider the individual needs of the body, possible side effects, and possible interactions with other drugs. In general, mineral preparations can help provide the body with the necessary minerals, but their use should be balanced and carried out under the supervision of a specialist. The study of the influence of different doses of the trace element preparation "Entero-active" on the morphological characteristics of the stomach's cardiac, fundal, and pyloric zones in young pigs during their rearing. As a result, the regularities of the effect of this drug on the indicated areas of the stomach were identified and described. The obtained information indicates a probable increase in the thickness of the stomach walls under the influence of mineral substances due to an increase in the serous-muscular and mucous membranes in all the studied zones. The changes revealed during the study are not pathological and indicate an adaptive response of the stomach to the influence of specific doses of a new constituent feed factor. Further research will be aimed at developing a mechanism for reducing the effect of the drug's components on the stomach, which will reduce the load on the body's adaptive systems.
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Cerenjuk, O. M. (2015). Povnocinna godivlja svynej. Agrobiznes s'ogodni, 6, 56–58 (in Ukrainian).
Datsyuk, I. V., & Mazurenko, N. A. (2016). The efficien-cy of young pigs for fattening when consumed pre-mixes intermix met. Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Ag-ricultural Sciences, 18(1), 38–43. URL: https://nvlvet.com.ua/index.php/agriculture/article/view/3497.
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Khalak, V. I., Gutyj, B. V., & Bordun, O. M. (2022). In-novative methods of evaluation of sows by indicators of reproductive qualities and criteria for their selection by some multicomponent mathematical models. Sci-entific Messenger of Lviv National University of Vet-erinary Medicine and Biotechnologies. Series: Agricul-tural sciences, 24(96), 70–77. DOI: 10.32718/nvlvet-a9609.
Khalak, V., & Gutyj, B. (2023). The level of discreteness of the signs of the own productivity of repair pigs and the reproductive qualities of sows of different breed-ing value: criteria for the selection of highly produc-tive animals according to the BLUP index. Scientific Messenger of LNU of Veterinary Medicine and Bio-technologies. Series: Agricultural Sciences, 25(98), 53–59. DOI: 10.32718/nvlvet-a9809.
Khalak, V., Gutyj, B., & Denysiuk, O. (2022). Some pa-rameters of the interior and productivity of young beef cattle. Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Agricultural Sciences, 24(96), 131–138. DOI: 10.32718/nvlvet-a9618.
Khalak, V., Voloshchuk, V., Gutyj, B., Zasucha, L., Onyshchenko, A., Ilchenko, M., Ofilenko, N., Pokhyl, V., Pundyk, V., Bezaltychna, O., & Stadnytska, О. (2023) Young pig fattening and meat quality due to varying formation intensities in early ontogenesis and two genotypes of the melanocortin receptor 4 (Mc4r) gene. Veterinarska stanica, 54(6), 613–624. DOI: 10.46419/vs.54.6.10.
Kucherjavyj, V. P. (2007). Vplyv zgodovuvannja bakterial'nyh preparativ na struktury shlunka molodnjaku svynej. Naukovi dopovidi NAU, 3(8), 1–7. URL: https://nd.nubip.edu.ua/2007-3/07kvpias.pdf (in Ukrainian).
Martyshuk, T., Gutyj, B., Sobolieva, S., Khalak, V., Voz-na, O., & Todoriuk, V. (2023). The effectiveness of the use of the feed additive “Butaselmevit-plus” as part of compound feed for young pigs. Scientific Mes-senger of LNU of Veterinary Medicine and Biotech-nologies. Series: Agricultural Sciences, 25(98), 92–98. DOI: 10.32718/nvlvet-a9816.
Mazurenko, M. O. (2004). Teorija i praktyka naukovyh doslidzhen'. Metodychni vkazivky z vygotovlennja gistologichnyh preparativ organiv i tkanyn tvaryn. Vinnycja: VDAU (in Ukrainian).
Mykhalko, O., Povod, M., Gutyj, B., Lumedze, I., Ioven-ko, A., & Bondar, A. (2023). Influence of ventilation system type on microclimate parameters in farrowing room and reproductive qualities of pigs. Scientific Pa-pers. Series “Management, Economic Engineering in Agriculture and rural development”, 23(1), 425–436. URL: https://dspace.mnau.edu.ua:8443/jspui/bitstream/123456789/14322/1/INFLUENCE%20OF%20VENTILATION%202023.pdf.
Mykhalko, O., Povod, M., Gutyj, B., Trybrat, R., Kalynychenko, H., Gill, M., Kravchenko, O., & Karatieieva, O. (2023). Effect of pre-slaughter weight on carcass quality in pigs of irish origin. Scientific pa-pers. Series D. Animal science, LXVI(1), 448–458.
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Povod, M. G., Opara, V. O., Mykhalko, O. G., Povoznikov, M. G., Lykhach, V. Y., Voshchenko, I. B., Gutyj, B. V., & Moisei, I. S. (2022). Effectiveness of using high-protein sunflower concentrate in pig feeding. Scientific Messenger of Lviv National Univer-sity of Veterinary Medicine and Biotechnologies. Se-ries: Agricultural sciences, 24(97), 3–15. DOI: 10.32718/nvlvet-a9701.
Povod, M. H., Opara, V. O., Mykhalko, O. H., Hutyi, B. V., Chalyi, O. I., Verbelchuk, T. V., Verbelchuk, S. P., & Koberniuk, V. V. (2022). Efektyvnist vykorystannia vysokobilkovoho soniashnykovoho kontsentratu pry doroshchuvanni svynei v umovakh promyslovoho kompleksu. Visnyk Sumskoho natsionalnoho ahrar-noho universytetu. Seriia «Tvarynnytstvo», 4(51), 33–41. DOI: 10.32845/bsnau.lvst.2022.4.5.
Povod, M., Mykhalko, O., Povoznikov, M., Gutyj, B., Koberniuk, V., Shuplyk, V., Ievstafiieva, Y., & Buchkovska, V. (2022). Efficiency of using high-protein sunflower meal instead of soybean meal in feeding of growing piglets. Scientific Papers. Series “Management, Economic Engineering in Agriculture and rural development”, 22(4), 595–602. URL: https://managementjournal.usamv.ro/pdf/vol.22_4/Art64.pdf.
Povod, M., Mykhalko, O., Verbelchuk, T., Gutyj, B., Borshchenko, V., & Koberniuk, V. (2023). Productivi-ty of sows, growth of piglets and fattening qualities of pigs at different durations of the suckling period. Scientific Papers. Series “Management, Economic Engi-neering in Agriculture and rural development”, 23(1), 649–658. URL: https://managementjournal.usamv.ro/pdf/vol.23_1/Art68.pdf.
Reshetnichenko, O. (2012). Probiotyky v godivli tvaryn. Tvarynnyctvo Ukrai'ny, 5, 25–28. URL: http://lib.osau.edu.ua/jspui/bitstream/123456789/802/1/12oirpif.pdf (in Ukrainian).
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Published
2023-09-05
How to Cite
Razanova, O., Farionik, T., & Ogorodnichuk, G. (2023). Response of stomach structures of young pig to feeding of mineral substances. Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Agricultural Sciences, 25(99), 36-40. https://doi.org/10.32718/nvlvet-a9906
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Articles
