FARMING POPULATION: TRENDS IN SPACE USE OF LAND AND AGRICULTURAL PRODUCTION


  • M.G. Shulskyy Lviv national university of veterinary medicine and biotechnologies named after S. Gzhytskyj
Keywords: agriculture, population trends, land area, production, agricultural products, agricultural enterprises

Abstract

The article investigated the activities of the farms of Lviv region with a focus on important components of their activities, namely changes in the areas of land and agricultural production. To reach this goal, we used the studies of functioning of these forms of management of domestic scientists–agrarians, the statistics of the activities of the households in the study area over the last few years , normative legal acts, their own observations of the author, and the like. This approach allowed to identify the main trends of changes of areas of land, which is the basis of the activities of the various entities in the agricultural sector and the impact of their use in the production of agricultural products. The results obtained offer a deeper insight into the essence of managed areas of land and their impact on the volume of production by households. This allows to optimally combine these two overarching components of agricultural production in the conditions and for the future. These developments can be used for other forms of management in the agricultural sector.

This should take into account the specific features of functioning of economic entities with a focus on the influence of environmental factors on their activities. Of course, in this publication it is impossible to consider all the effects of these factors on the development of agricultural production in the study area. However, the issues raised will encourage scholars and practitioners to conduct further research on the selected topic.

 

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Published
2016-09-05
How to Cite
Shulskyy, M. (2016). FARMING POPULATION: TRENDS IN SPACE USE OF LAND AND AGRICULTURAL PRODUCTION. Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series Economical Sciences, 18(2), 183-187. https://doi.org/10.15421/nvlvet6935
Section
Economic efficiency of production and agricultural products alteration