Lebedenko, T., Krusir, G., Shunko, H., Sokolova, V. and Makas, A. (2021) “Environmental management in the hotel and restaurant complex”, Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Food Technologies, 23(96), pp. 54-60. doi: 10.32718/nvlvet-f9610.