VETERINARY-SANITARY INSPECTION OF BEEF BULLS RECEIVED FROM POLISSYA MEAT AND SIMMENTAL BREEDS
Abstract
The effect of the correction on diets containing trace elements (Cu, Mn, Zn, Co, Fe, Se) in the form of mineral salts and their metionatnyh complexes veterinary - sanitary examination beef obtained from bull Polissya meat and Simmental breeds.
Tasting meat and broth score was higher when added to the diet metionatnyh premixes in Simmental bulls than in woodlands. Accordingly, the appearance of meat and the broth was higher by 0,6 points (P <0.05) in flavor – 0,7 (P<0,05) and 0,3 (P<0,05) to taste – 0,3 points (P<0.05). Thus, the total score of the control group animals meat Polissya meat breed was 7,32±0,15, soup 7,30±0,14 points; Simmental bull in 7,48±0,22 and 7,42±0,15 points.
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References
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