1.
Kotelevych V. Veterinary and sanitary evaluation of rabbit as an important reserve of dietary products. Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series: Veterinary Sciences [Internet]. 14Dec.2019 [cited 28Mar.2024];21(96):58-4. Available from: https://nvlvet.com.ua/index.php/journal/article/view/3860