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Vol 18, No 3(70) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". HAZARD ANALYSIS AND CRITICAL CONTROL POINTS (HACCP), THE PRODUCTION OF MEAT SAUSAGES ON P.C. «STRYJSKY MEATS DELICIOUS» Abstract  PDF (Українська)
O. Dashkovskyy, V. Salata
 
Vol 18, No 3(71) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". CONTROL LIPOPHILIC TOXINS IN MILK USING MICROBIOLOGICAL EXPRESS METHODS Abstract  PDF (Українська)
M.S. Khimich, O.M. Gorobey, V.Z. Salata
 
Vol 19, No 73 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Veterinary-sanitary control of safety and quality of meat products Abstract  PDF (Українська)
N. Bogatko, L. Bogatko, V. Salata, V. Semaniuk, J. Serdioucov, G. Schyrevuch
 
Vol 18, No 1 (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences". Part 1. QUALITY CONTROL OF GENERIC VETERINARY MEDICINAL PRODUCTS Abstract  PDF (Українська)
M. I. Zhyla, O. M. Pyatnychko, N. V. Shkodyak
 
Vol 18, No 3(71) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". THE CONTROL OF GENETICALLY MODIFIED PLANTS – GUARANTEE OF FOOD SAFETY Abstract  PDF (Українська)
G.V. Kushnir
 
Vol 18, No 3(71) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". SALMONELLA CONTAMINATION OF BEEF AND PORK COMING IN IMPLEMENTATION, GARDENS AND FARMS Abstract  PDF (Українська)
V. Brodovsky, V. Kovbasenko
 
Vol 17, No 3 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences" and "Agricultural sciences". REQUIREMENTS FOR QUALITY AND CONTROL QUALITY CANNED GREEN PEAS ACCORDANCE WITH ISO (DSTU) 7165:2010 Abstract  PDF (Українська)
O. Dashkovskyy
 
Vol 18, No 3(70) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". VETERINARY MEDICINE IN UKRAINE AND TIME OF REFORMS Abstract  PDF (Українська)
B.M. Kurtyak, M.S. Romanovych, T.O. Pundyak, L.V. Romanovych, R.V. Voloshin
 
Vol 19, No 77 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Monitoring of safety and quality products slaughter of pigs obtained in Odessa region Abstract  PDF (Українська)
M.S. Khimich, A.M. Gorobei, F.V. Kozulin, V.V. Zhekov
 
Vol 18, No 3(70) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". LEGISLATIVE ACTS ON SAFETY AND QUALITY FOOD Abstract  PDF (Українська)
N. Kos'yanchuk
 
Vol 19, No 77 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Study safety indicators of copper processing of technological content оrganochlorine pesticides Abstract  PDF (Українська)
I.A. Fodchenko, V.V. Kasyanchuk, E.V. Vaschyk, G.A. Skrypka
 
Vol 19, No 74 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Agricultural sciences". Study ways of reducing occupational exposure among machine operators in agriculture Abstract  PDF (Українська)
S.S. Adamiv, V.P. Holod
 
Vol 18, No 2(67) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Agricultural sciences". EVALUATION OF QUALITY AND SAFETY OF MILK ON ADMISSION TO MOLOKOKOPEREROBNE COMPANY FROM DIFFERENT ENTITIES Abstract  PDF (Українська)
T. Prilipko, N. Bukalova
 
Vol 19, No 74 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Agricultural sciences". The productivity of young quail at the usage of different sources of zinc in fodders Abstract  PDF (Українська)
M.I. Holubiev, T.A. Holubieva
 
Vol 18, No 2(66) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". CONTROL OF QUALITY OF FISH BY USE OF AN IMPROVED METHOD FOR THE DETERMINATION OF WATER-HOLDING CAPACITY OF MEAT Abstract  PDF (Українська)
N.M. Bogatko, N.V. Bukalova, L.M. Bogatko, V.Z. Salata, L.P. Аrtemenko, T.V. Poltavchenco
 
Vol 19, No 73 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Dynamics of microflora of chilled and frosted beef during storage Abstract  PDF (Українська)
V. Salata, M. Kuhtyn, V. Semanjuk, Y. Perkij
 
Vol 17, No 4 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Food technologies" and "Economical sciences". ANALYSIS OF THERMAL TREATMENT METHODS ON QUALITY INDICATORS FOR SPECIAL MEAT PRODUCTS Abstract  PDF (Українська)
L. V. Peshuk, T. M. Ivanova
 
Vol 19, No 78 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Special composition of circular microflora and its stability to antibacterial preparations in the conditions of PAF «Brezhnitsya» of the Zhedachivsky district of Lviv region Abstract  PDF (Українська)
Y.V. Kisera, Y.G. Storchak, L.Y. Bozsik
 
Vol 18, No 1 (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences". Part 2. THE APPLICATION OF MICROBIOLOGICAL CRITERIA FOR FOOD ENTERPRISES OF UKRAINE ADOPTED IN THE EU Abstract  PDF (Українська)
N. Bogatko, G. Tschurevitch, N. Bukalova, L. Bogatko, V. Salata, J. Serdioucov
 
Vol 17, No 4 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Food technologies" and "Economical sciences". THE CHOOSING OF ABSORBENT FROM AGRICULTURAL WASTES AND NANOTUBES FOR VEGETABLE OILS SAFETY Abstract  PDF (Українська)
M. Alali, L. V. Krichkovskaya
 
Vol 19, No 78 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Veterinary and sanitary assessment of food quality and safety in Zhytomyr region Abstract  PDF (Українська)
V.A. Kotelevich
 
Vol 17, No 3 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences" and "Agricultural sciences". EVALUATION OF RAW MILK ACCORDING TO GOST 3662-97 ON COLLECTIVE FARMS TERNOPIL REGION Abstract  PDF (Українська)
S. V. Lightyear-Moskaliuk, M. D. Kukhtyn, Yu. B. Perkiy, Yu. V. Horyuk
 
Vol 19, No 78 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". An algorithm for good dairy farming practices implementation in order to obtain safety and quality raw milk Abstract  PDF (Українська)
L.A. Kondrasii, O.M. Iakubchak, L.V. Shevchenko
 
Vol 19, No 80 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Food Technologies". Development of new products for the prevention of calcium deficiency Abstract  PDF (Українська)
Yu.P. Kryzhova, I.I. Shevchenko, M.A. Morozova, S.V. Kovalenko
 
Vol 17, No 3 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences" and "Agricultural sciences". VETERINARY-SANITARY CONTROL OF FISH PRODUCTS IN SUPERMARKETS Abstract  PDF (Українська)
N. Bogatko, L. Bogatko, V. Salata, J. Serdioucov, G. P. Schyrevuch
 
Vol 17, No 1 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Food technologies" and "Economical sciences". Part 4. MILK QUALITY PROBLEMS IN UKRAINE Abstract  PDF (Українська)
N. V. Novgorodska, V. V. Blashchuk
 
Vol 17, No 1 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences" and "Agricultural sciences". Part 2. VETERINARY-SANITARY ASSESSMENT OF MEAT AND BY-PRODUCTS DERIVED FROM SLAUGHTERED CATTLE AFFECTED FASCIOLOSIS AND DYKROTSELIOZOM. Abstract  PDF (Українська)
V. A. Brodovsky
 
Vol 19, No 76 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Economical Sciences". Aspects occupational injuries and incidence Abstract  PDF (Українська)
L.M. Gordiychuk
 
Vol 18, No 2(69) (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Economical Sciences". PSYCHOLOGICAL FACTORS WARNING ACCIDENTAL ACCIDENTS Abstract  PDF (Українська)
L.M. Gordiychuk
 
Vol 17, No 1 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences" and "Agricultural sciences". Part 2. APPLICATION OF THE IMPROVED EXPRESS METHOD OF DETERMINATION THE FALSIFICATION OF MEAT OF SLAUGHTE ANIMALS AND POULTRY PROCESSING HYDROGEN PEROXIDE Abstract  PDF (Українська)
N. Bogatko, N. Bukalova, A. Melnik, L. Bogatko, V. Salata, J. Serdioucov, D. Bogatko, A. Bogatko
 
Vol 18, No 1 (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Agricultural sciences". Part 3. INFLUENCE OF BIOTIC FEED FEED ADDITIVE «PROPOUL PLV» IN THE RATE OF GROWTH OF YOUNG AND PRODUCTIVE PERFORMANCE BEARING QUAIL Abstract  PDF (Українська)
G. V. Povroznyk, Y. I. Pivtorak
 
Vol 19, No 82 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Safety assessment feed additiv Liatoksil for chicken broiler Abstract  PDF (Українська)
T.R. Levytskyy
 
Vol 18, No 1 (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences". Part 2. CONTAMINATION OF BEEF AND PORK COMING TO THE REALIZATION OF A HOMESTEAD AND FARMS, COLIFORM BACTERIA Abstract  PDF (Українська)
V. Brodovsky
 
Vol 17, No 4 (2015): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Food technologies" and "Economical sciences". MARKETING SUPPORT MILK PRODUCTION BY AGRICULTURAL ENTERPRISES OF LVIV REGION Abstract  PDF (Українська)
R. V. Seniv
 
Vol 19, No 82 (2017): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary Sciences". Microbiological characteristics of frozen beef during storage Abstract  PDF (Українська)
V. Salata
 
Vol 18, No 1 (2016): Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. Series "Veterinary sciences". Part 2. MICROBIOLOGICAL SAFETY ASSESSMENT OF COTTAGE CHEESE «HOME» PRODUCTION Abstract  PDF (Українська)
Yu. V. Horyuk
 
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